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Harvest processing 2 min
Grip bag or aluminium heat-seal bag: choose the closureChoose by access to the contents, nominal bag size and the closing method required.
Read moreHarvesting, drying & packaging
From careful trimming to organised drying and suitable packaging, Greendiscounter has scissors, Tumble Trimmers, drying nets, bags and scales. Choose around your workflow, available space and batch size. We help you connect the steps.
Start with your workflow
Trimming, drying and packaging each need their own decision. Choose scissors for individual cuts. For repeated processing, compare manual and electric trimmers.
Next, measure the free space for a drying net or rack, including access to every tier. Choose packaging once you know the size and closure you need. A larger bag cannot replace extra drying space.
Compare four sizes of aluminium heat-seal bag
Aluminium strijkzak, 91x130cm
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3.45
- Dimensions
- 91 × 130 cm
Aluminium strijkzak, 56x91cm
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2.25
- Dimensions
- 56 × 91 cm
Aluminium strijkzak, 45x56cm
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1.50
- Dimensions
- 45 × 56 cm
Aluminium strijkzak, 30x40cm
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0.99
- Dimensions
- 30 × 40 cm
Choose by work stage
What do you want to do with your harvest?
Individual finishing
Working piece by piece? Compare Softgrip schaar, Snoeischaar and Perfection Topschaar by blade shape and grip.
Browse harvest scissors
Repeated trimming
Choose a manual or electric Tumble Trimmer. Allow for access, cleaning and the correct cutting parts as well.
Browse Tumble Trimmers
Making room to dry
Hanging nets have eight tiers. A stackable rack uses a different arrangement. Measure width, height and room to reach the material.
Browse drying nets and racks
Keeping batches separate
Choose a grip bag for repeated opening or a heat-seal bag for a sealed closure. Match the size and closing method to the contents.
Browse packaging
Prepare your harvest workspace before you start
Plan trimming, free drying space and packaging as separate stages. Our checklist helps you make the decisions in advance.
Quick links
Harvest processing advice
All harvest processing guides
Harvest processing 2 minSet up your harvest workspace: trimming, drying and packagingPlan three work stages: accessible trimming, free drying space and suitable packaging.
Read more
Harvest processing 2 minHarvest scissors or Tumble Trimmer: choose your workflowCompare individual cutting with repeated processing and choose a method that suits your material.
Read more
Harvesting and packaging questions
Unsure? Just ask us.
Our customer service team is happy to help. Have your order number ready if your question is about an order.
- Your workflow and free drying space
- Bag size and the closure you need
- Exact trimmer model for replacement parts
Scissors and drying racks for the stages before packaging
Make individual cuts and spread material out during drying. These seven scissors, nets and racks support different ways of working.
Perfection Topschaar
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16.75
In stock
Softgrip schaar
0 reviews0 out of 5 stars
3.75
In stock
Snoeischaar
0 reviews0 out of 5 stars
7.25
In stock
Droogrek stapelbaar, 71x71cm
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5.95
In stock
droognet hangend, vierkant 80x80cm (8 laags)
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23.95
In stock
droognet hangend, rond 80cm (8 laags)
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24.50
In stock
droognet hangend, rond 60cm (8 laags)
0 reviews0 out of 5 stars
16.50
In stock
All categories, brands and guides
Choose harvest equipment around the whole process
Give every stage its own space
Start with the route material takes through your workspace. Keep fresh material, trimmings and finished batches separate. Position tools so they are easy to reach and clean. Use our harvest workspace checklist to plan the arrangement.
Match trimming to the material
Scissors give control over an individual cut. With a trimmer, the version, cutting part and condition of the batch also matter. Choose manual or electric drive around your workflow without assuming an unverified processing rate. For an existing machine, read our Tumble Trimmer maintenance guide.
Drying space means more than outside dimensions
A net or rack size tells you how much space the equipment occupies. It does not establish how many kilograms you can dry in every situation. Distribution, moisture and air movement also matter. Keep the tiers accessible and track temperature and relative humidity with a thermo-hygrometer. Our drying net checklist explains hanging and use in more detail.
Compare size and closure separately
The aluminium heat-seal bags have four nominal sizes: 30 × 40, 45 × 56, 56 × 91 and 91 × 130 cm. These are bag dimensions, not guaranteed filling capacities or weights. Leave room for the contents and a clean sealing edge. M-Safe grip bags provide another option when you want to open the closure regularly. Read our grip bag and heat-seal bag guide and check your closing method before packing.